About Jets Pizza
It all began in 1978 when Eugene Jetts and his brother John Jetts opened up Jetts Party Shoppe and Pizzeria, now known as Jet’s Pizza®, in Sterling Heights, Michigan.
The two brothers worked hard operating multiple locations. As their dreams got bigger, so did their business. Fourteen years after opening that first location, their cousins, Jim Galloway, Jr. and Jeff Galloway joined them in forming Jet’s America.
Jet’s Pizza has rapidly grown to over 400 locations in 20 states. Jet’s is known for having the best Detroit-Style Pizza on the planet. They use a special dough made with flour milled only for them and use only the freshest ingredients. Since day one, this is how Jet’s Pizza has built their business and their reputation.
Jet’s offers more than just their famous Detroit-Style Pizza like hand-tossed rounds, thin-crust, NY style, fresh salads, breads, Jet’s Boats®, and more.
“Our slogan says it all. ‘Better because it has to be’,” said John Jetts, CEO and President of Jet’s America. “As we continue to grow, quality remains our number one priority to ensure everyone gets to enjoy the best Detroit-Style Pizza out there.”
