The Honey Dew Baker and Finisher is responsible for the baking and finishing of Honey Dew product (doughnuts, muffins, etc.). Reporting to the Honey Dew Bakery Manager and/or Store Manager, the Honey Dew Baker and Finisher is a hands-on position and includes the following essential duties: restocks product for next day, prepares delivery bins according to daily invoices as well as routine kitchen duties including sweeping and mopping.
A qualified candidate will possess some High School education (Diploma preferred), and some previous Food Service experience (although not required). This is an hourly position with a work week of 15-29 hours. Working on nights, weekends and holidays is required.